I don’t know why I don’t do this more often! Use a serrated knife, scissors, or a pizza cutter to slice the dough into 1 inch strips. Turns out, my husband is a very smart man. Leave a review, or head over to Instagram and share a photo! **You can skip making homemade biscuits and use a 16 ounce can of Pillsbury biscuits! Turn the dough out onto a flour surface. The ham should be smoked and therefore already cooked. Get those presents wrapped and casseroles prepped! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. ","position":3,"name":"Cut the refrigerated biscuits into eights and layer...","url":"https:\/\/neighborfoodblog.com\/2015\/12\/bubble-up-ham-and-cheese-biscuit-breakfast-casserole.html#mv_create_502_3"},{"@type":"HowToStep","text":"Bake for 30-40 minutes or until top is browned and biscuits are cooked through. Like this Breakfast Strata Recipe with Rye Bread and Sausage, it’s bursting with flavor! Apr 4, 2016 - A simple but delicious breakfast casserole made with eggs, biscuits, cheddar cheese and ham or sausage. Cheesy Overnight Hash Brown Breakfast Casserole, Overnight Bacon and Egg Breakfast Casserole, Asparagus, Tomato, and Goat Cheese Quiche, Overnight Bacon and Asparagus Breakfast Casserole, Sausage and Cream Cheese Crescent Casserole, Powered by Simple Recipe Pro Recipe Plugin, Preheat your oven to 350 degrees F. Grease a. First we’re starting off with some easy homemade biscuits. Well aside from last minute wrapping, I know what else I’m going to be doing on Christmas Eve. ","position":2,"name":"In a large bowl, whisk together the eggs,...","url":"https:\/\/neighborfoodblog.com\/2015\/12\/bubble-up-ham-and-cheese-biscuit-breakfast-casserole.html#mv_create_502_2"},{"@type":"HowToStep","text":"Cut the refrigerated biscuits into eights and layer them in a single layer on the bottom of the casserole dish. Layer in the pan as directed in the recipe! 25 homemade recipes for grands biscuit from the biggest global cooking community! Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crispy but … That’s a thing right? It’s perfect for Christmas morning! This casserole … You are just rewarming the casserole, so as soon as it is heated through you can serve it. Layer the ham with the biscuits, then top with a bunch of cheese. My hubby is a big fan of biscuits. This crowd-pleasing Cheesy Egg Breakfast Casserole with Biscuits is my new favorite! Cut each refrigerated biscuit into quarters and add to the baking dish. This is great if you want to bake one ahead for a rainy day or for a friend. Open up a package of biscuits and cut each into 6 pieces. Isn't eating just so much fun? ","position":1,"name":"Preheat the oven to 350 degrees and grease...","url":"https:\/\/neighborfoodblog.com\/2015\/12\/bubble-up-ham-and-cheese-biscuit-breakfast-casserole.html#mv_create_502_1"},{"@type":"HowToStep","text":"In a large bowl, whisk together the eggs, milk, chiles, salt, pepper, and hot sauce. Roll it out into a rectangle and then fold it up like a business letter. CHEESY HAM AND BROCCOLI CASSEROLE Heat oven to 350 degrees. The combination of the bacon, eggs, cheese, onions, and peppers with the biscuits … Looks like a great way to use up some left-over ham from Easter. Breakfast Casserole More information Cheesy Ham Biscuit Pull Aparts 1 Pillsbury Grands Flaky Layers Biscuits, 1 egg, 2 tablespoons milk 3/4 cup diced ham, 1/4 cup thinly sliced green onion, 1 … Egg casseroles also make the perfect dish for Christmas mornings. You will need to cut each biscuit into quarters. Fracture Chicken Casserole … Don’t get me wrong, I loooove bacon, but it tends to get soggy in a breakfast casserole. Cut the refrigerated biscuits into eights and layer them in a single layer on the bottom of the casserole dish. If you have already dug into your casserole but have a ton of leftovers, you can section the baked casserole in individual portions in tupperwares or ziplocks, freeze, and microwave on a plate to reheat. When you are ready to bake, you can either let it thaw in the fridge for 1-2 days and then bake as directed, or you can bake it straight from frozen: cover the casserole with foil and bake at 300 for about 45-60 minutes. Pour the egg mixture over all. There’s something about that cheesy egg combo that’s just so good. His favorite dish I have made happens to be our Biscuit and Gravy Casserole. Sausage, Egg and Cheese Biscuit Breakfast Casserole. Alternatively, mix the eggs, milk, and seasonings together with all of the toppings the night before then just assemble with the biscuits and bake the morning of. Mix ham, cheese, broccoli and soup in 1 1/2-quart casserole. I don’t even have the energy to open them anymore. It’s our first time not traveling for Christmas! Next, chop the country … February 16, 2019 by Courtney 6 Comments This content contains affiliate links. {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Bubble Up Ham and Cheese Biscuit Breakfast Casserole","author":{"@type":"Person","name":"NeighborFood"},"datePublished":"2019-02-16","recipeYield":8,"prepTime":"PT20M","cookTime":"PT30M","performTime":"PT30M","totalTime":"PT50M","recipeIngredient":["8 eggs","1 cup milk","2 4 oz. Freeze for up to 2 months. Pour the egg mixture over the top of the casserole, making sure everything gets wet. Add 1 cup of the shredded cheese and mix lightly. Fold in ham, cheese, garlic powder and pepper. If you'd like to make this ahead of time, you can bake it then freeze or refrigerate until the morning of. (A deep pan is best.). I think it’s tastiest to use at least 2 kinds. Use store bought or homemade biscuits to make a moist and delicious brunch for your guests. Then you just have to take the time to either hide it well or wrap it immediately, and who’s got time for that? The biscuits bubble up and get all huge and puffy in the pan, I love it! Biscuits, sausage, eggs, and cheese. Top with shredded cheese.Bake for 30-40 minutes or until top is browned and biscuits are cooked through.NotesIf you'd like to make this ahead of time, you can bake it then freeze or refrigerate until the morning of. Freeze for up to 2 months. We did most of our shopping on black Friday, and the delivered boxes are just piling up in the corner of our bedroom. Learn how your comment data is processed. Yes! Parenting humble brag of the day right here folks. In a large bowl, stir together ham, cubed biscuits, cheese, scallions, pimientos, ½ teaspoon of salt, and ¼ teaspoon of pepper. The whole thing is covered in eggs and cheese and baked until browned and bubbly. Best Grands Biscuit Breakfast Casserole from Biscuit Ham and Potato Bake recipe from Pillsbury. Top with shredded cheese. The next morning get the casserole out of the fridge and let sit at room temperature while the oven preheats, 10-15 minutes. cans diced green chiles 1/2 teaspoon salt 1/2 teaspoon garlic powder fresh black pepper Splash hot sauce (or let everyone add it to taste to the finished casserole) 1 (8 count) refrigerated biscuit dough 3/4 lb thick sliced black forest ham, chopped 8 ounces sliced mushrooms, chopped 1 small onion, chopped 1/2 green pepper, chopped 2 cups Colby Jack or Mexican blend shredded cheeseInstructionsPreheat the oven to 350 degrees and grease a 9 x 13 inch casserole dish.In a large bowl, whisk together the eggs, milk, chiles, salt, pepper, and hot sauce. This should be good enough, but last second I decided to drizzle the whole thing with this 5 minute easy Blender Hollandaise Sauce. This version is a fun twist because we’re using chopped up biscuits instead of hash browns. Let’s make something worth sharing! Tag your projects with #neighborfoodies!© Courtney Rowland. You might have to cover this in foil to keep it from browning to much. Alternatively, mix the eggs, milk, and seasonings together with all of the toppings the night before then just assemble with the biscuits and bake the morning of. Cut the … Sprinkle in the sliced green onions. I’m Courtney, and I’m so happy to have you here! In a large bowl, whisk together the eggs, milk, chiles, salt, pepper, and hot sauce. The next morning get the casserole out of the fridge and let sit at room temperature while the oven preheats, 10-15 minutes. It is just our little family this year so I’m trying to make it as special as possible. Bake for 30-40 minutes or until top is browned and biscuits are cooked through. Just getting that last little bit of practice in! I do not recommend assembling the casserole the night before as the biscuits might not rise the way they are supposed to. Stir ham and 3/4 cup cheese into egg mixture. As an Amazon Associate I earn from qualifying purchases. See notes below the recipe. I mean if we wrapped it all ahead of time, what would we even DO until 1am on Christmas Eve?? Start by cutting some butter into a simple flour mixture. Set aside.Cut the refrigerated biscuits into eights and layer them in a single layer on the bottom of the casserole dish. This is a simplified version of my Ultra Flaky Buttermilk Biscuits. I’m nervous about it feeling lame! See recipes for Brat, veggie, & cheese stuffed butter tastin' grands flaky layers pilsbury biscuit pie! I use an 8-count can of Grands refrigerated biscuits. You can use any refrigerated canned biscuit recipe that you prefer. At this point you can toss it in the fridge until morning! It's a huge time saver! *You can either use leftover ham that you have from serving ham at a holiday meal, or you can buy a 1.25 pound ham steak at the store. I took my husband’s favorites and made them into a bubble up casserole, which uses canned biscuits to create a buttery, flaky base that puffs up when it bakes. YES this was the right choice. Bake at 350 for about 38-40 minutes. Try it with ham, bacon, or sausage. Top it all off with Hollandaise Sauce for an incredible holiday breakfast!Â. Save my name, email, and website in this browser for the next time I comment. How can you compete with cousin time?? Fake it til you make it, I say! This Sausage Biscuit Breakfast Casserole is a favorite. Spread the ham, onion, mushrooms, and green pepper evenly over top. The eggs and cheese get together and make this amazingly delicious eggy-cheesey-biscuity bottom layer. This Bacon and Egg Biscuit Casserole is the perfect holiday breakfast if I do say so myself! I did 2 cups of cheddar and 1 cup of Monterey Jack. Eric said “The tradition continues!” because I’ve told him before about how when I was a kid, I would go the entire week not touching the piano and then try to “practice” in the car on the way to my lesson. The casserole is done when the top is golden and the center of the pan doesn't wobble much or look liquidy when you shake the pan. I love this casserole for so many reasons. Bacon and Egg Biscuit Casserole. Slice into strips and then cut into squares. Eat like a king on a random Thursday morning! Set aside. cans diced green chiles","1\/2 teaspoon salt","1\/2 teaspoon garlic powder","fresh black pepper","Splash hot sauce (or let everyone add it to taste to the finished casserole)","1 (8 count) refrigerated biscuit dough","3\/4 lb thick sliced black forest ham, chopped","8 ounces sliced mushrooms, chopped","1 small onion, chopped","1\/2 green pepper, chopped","2 cups Colby Jack or Mexican blend shredded cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat the oven to 350 degrees and grease a 9 x 13 inch casserole dish. Then just warm in a 350 degree oven. It doesn't have to be perfect! Required fields are marked *. Pour biscuit mixture into prepared casserole … Depending on the fat levels, it may be labeled "heavy cream" or "whipping cream." Overnight Refrigerator Instructions: Once you have assembled the entire casserole and have poured the egg mixture over the top (through step 11), cover tightly and refrigerate overnight. Spread the ham, onion, mushrooms, and green pepper evenly over top. Use store bought or homemade biscuits to make a moist and delicious brunch for your guests. Happy Christmas prepping everyone! We love them for breakfast, lunch, and dinner. Biscuits form the fluffy, buttery crust of this Bubble Up Ham and Cheese Breakfast Casserole. If you use all 8 biscuits from a can, place your casserole dish on a baking sheet just in case you have any bubbling over. Cover tightly, making sure it's totally sealed. Gently mix the casserole … 1 (16.3 oz) Pillsbury Grands Flaky Layers Biscuits 1 egg 2 tablespoons skim milk 1 cup diced ham 1 cup cheese of choice (I used 1/2 cup fat free cheddar and 1/2 cup 2% mozzarella) 1/4 … Try it with ham, bacon, or sausage. Subscribe to our email list, and never miss a single Recipe, Tip Guide, or Newsletter! This crowd-pleasing Cheesy Egg Breakfast Casserole with Biscuits is my new favorite! In a large bowl, whisk together the eggs, milk, scallion, salt, and pepper until well mixed. (These are the kinds of conversations a food blogger and her husband have after the baby is in bed.) She practices her lessons on a Real Actual piano every single day. Pour the egg mixture into the bàking dish ànd bàke àt 350°F for 30-40 minutes or until the biscuits àre nicely browned ànd the eggs set. Cover tightly, making sure it’s totally sealed. You do you. See photos. Flip the dough over so that the seam side is down, and pat it flat with your hands, or roll the rolling pin over it a couple times to seal the dough together. Then knead a few times with floured hands to form a ball. You can use pretty much any kind of cheese you like, I'm partial to cheddar. Bake as directed, allowing for an extra 5-10 minutes to get fully baked. Make Ahead Freezer Instructions: Bake the casserole as directed and cool. It doesn't matter what kind you get for this recipe. Plus, the eggs provide plenty of vitamins, minerals, and protein to keep you full and energized for a morning of frenzied present unwrapping. On top of the biscuits go all my husband’s favorites–the onions, mushrooms, green chiles, and smoky black forest ham. Christmas Recipes Easter Father's Day Meat & Seafood Mother's Day Pork Savory Breakfast, posted December 14, 2019 by The Food Charlatan, Your email address will not be published. Splash hot sauce (or let everyone add it to taste to the finished casserole), 3/4 lb thick sliced black forest ham, chopped, 2 cups Colby Jack or Mexican blend shredded cheese. Feel free to take off your shoes, grab a cookie, and join the conversation. ***Cream is sold by the milk, usually in pint or quart cartons. This site uses Akismet to reduce spam. Preheat oven to 350 degrees and spray a 9x13 casserole dish with cooking spray. You know, air-piano. Alternatively, you can section the baked casserole in individual portions in tupperwares or ziplocks, freeze, and microwave on a plate to reheat. Breakfast casseroles do help :). too. I get questions about what I mean by "cream" all the time! Add biscuit pieces and toss to coat evenly. I love getting up on a weekend morning to create a quick breakfast … Sprinkle the ham in the casserole dish with the biscuit pieces. Deli ham, leftover holiday spiral ham, or ham steak are all good on the biscuits… The other day Eric was taking Charlotte to her piano lesson. Cut each strip into 3 squares. There are 8 biscuits in a can, and while you can use the whole can, I like the ratio of egg-to-biscuit better when I only used 7 biscuits. Your email address will not be published. Spread the ham, onion, mushrooms, and green pepper evenly over top. Preheat oven to 375 degrees F. Coat a 2-1/2-quart casserole dish with cooking spray. Add 3/4 cup cold buttermilk. It’s so good! Biscuits are perfect for breakfast. See photos. Totally up to you! Breakfast casseroles are a favorite at our house. Cut each biscuit into 6 pieces. You can replace this with any kind of cooked breakfast meat that you like: bacon, sausage, etc. The difference is that Charlotte is about 10 times more responsible than I was as a kid. Open biscuits and cut each biscuit into quarters. It is a hard combination to beat! This is the BEST option for holidays. This may have to happen. Top it all off with Hollandaise Sauce for an incredible holiday breakfast! This casserole is wonderful. It is not coffee creamer. Cut the refrigerated biscuits into eights and layer them in a single layer on the bottom of the casserole dish. Flour your hands and knead the dough in the bowl 3-5 times until the mixture has formed a ball. As always, all opinions are my own. Gently stir biscuit pieces into egg mixture until evenly coated. You could also try a Mexican blend, shredded mozzarella, or pepper jack if you want to make it spicy. But sometimes you just have to get er done! (I love to use my, Fold the short ends of the dough in by thirds, like you're folding a business letter. Your email address will not be published. Subscribe and get a FREE 5 Day Quick Start Guide to Meal Planning! But listen, I'm no chef. Pour the egg mixture over all. Use a spatula to stir the liquid into the flour mixture until a shaggy dough has formed. Preheat the oven to 350 degrees and grease a 9 x 13 inch casserole dish. Pour the egg mixture over all. You are just rewarming the casserole, so as soon as it is heated through you can serve it. The result is a casserole that tastes just like your favorite breakfast biscuit sandwich. Transfer to the prepared baking dish. Preheat oven to 350°F. Tag your projects with #neighborfoodies! (At this point you can cover tightly and refrigerate overnight!). Breakfast casserole recipes are some of my favorites! Or, use your favorite homemade biscuit recipe. Bake as directed, allowing for an extra 5-10 minutes to get fully baked. Preheat your oven to 350°F (176°C) Grease the bottom and sides of a 13 x 9 baking dish; set aside. The other day I asked the Mr. what would be in his dream breakfast casserole. Pour the egg mixture over all. ","position":4,"name":"Bake for 30-40 minutes or until top is...","url":"https:\/\/neighborfoodblog.com\/2015\/12\/bubble-up-ham-and-cheese-biscuit-breakfast-casserole.html#mv_create_502_4"}],"aggregateRating":{"@type":"AggregateRating","ratingValue":"4.7","reviewCount":6},"url":"https:\/\/neighborfoodblog.com\/2015\/12\/bubble-up-ham-and-cheese-biscuit-breakfast-casserole.html"} Bubble Up Ham and Cheese Biscuit Breakfast Casserole Yield: 8 Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Print Ingredients 8 eggs 1 cup milk 2 4 oz. Stir remaining ingredients until... brown. Then just warm in a 350 degree oven. He sent me a picture of her in the back of the car with her lesson book open, moving her fingers over a pretend keyboard. In the end, he settled on ham, and I set out to make his dream casserole a reality. Monte Cristo Breakfast Casserole – Overnight Ham & Cheese French Toast Casserole – super easy to make and tastes amazing!! Egg breakfast casseroles are always welcome! That’s how we get those flaky layers! He considered it for a few minutes then decided on mushrooms, onions, cheese, green chiles and bacon. They feed a crowd and can be made ahead of time so you can sleep in on the big day. Did you make this recipe?Leave a review, or head over to Instagram and share a photo! Nope. Can’t wait to try it! Cheers. Especially when there’s ham, cheese, egg, and biscuits involved. Spray a 9 x 13-inch casserole dish with non stick spray. Please do bring it over. You might have to cover this in foil to keep it from browning to much. Whatever cheese you like is going to be delicious! For more information on egg production, nutrition, and other amazing holiday breakfast ideas, visit www.OhioEggs.com and follow the Ohio Poultry Association on Facebook, Twitter, Pinterest and Instagram. Once you have assembled the entire casserole and have poured the egg mixture over the top (through step 11 in the recipe below), cover tightly and refrigerate overnight. You want to have pea-size pieces of butter when you are done cutting it in. I don't love the flavor quite as much but hey sometimes you just gotta get er done. I tried it both ways. Nobody wants to get up at the crack of dawn on Christmas! I totally get it! It’s simple to make and you can even do some of the prep work … Mix all ingredients except biscuits in a medium size bowl. Spread the ham, onion, mushrooms, and green pepper evenly over top. Each square of dough should be about 1x1 or 1x2 inches. So satisfying. Spread cut biscuits in the bottom of the greased casserole dish. If you don’t have time for this, you can totally use store bought biscuits! Grands Ham Biscuit Sliders. Top with shredded cheese. Cut biscuits into fours and carefully … Mmm. I'm always so surprised! My home state is the second largest egg producing state in the nation, producing more than 8.7 billion eggs each. This recipe was developed in partnership with the wonderful people at Ohio Poultry Association. Visit this site for details: www.pillsbury.com. I agreed it was an excellent choice but a little pricey for a breakfast casserole. Is there anything better than a bright buttery sauce to serve with your casserole? Source Image: www.pillsbury.com. I know, I know, it’s his dream casserole, but couldn’t his dream be a little more budget friendly? Sprinkle the cheese into the dish with the ham and biscuits. I swear I could eat breakfast casserole every day. You can skip this whole process by buying a can of refrigerated biscuits (like Pillsbury) and cutting each biscuit into quarters. Hi Courtney, this would be a great contribution to Food on Friday: Breakfast over at Carole’s Chatter. You could try mozzarella, provolone, gouda, a 3 cheese blend, or pepper jack to make it spicy. My kitchen is your kitchen. Like air-guitar. Your email address will not be published. After realizing the error of his ways, he decided to swap the bacon for prosciutto. Spread the shredded potatoes evenly in a greased 9x13 casserole dish. All images and text © The Food Charlatan, cups cheese, shredded (I used cheddar and Monterey Jack). Chunks of flavorful smoked ham are spread throughout the whole thing. Top with shredded cheese. Prepping this amazing egg breakfast casserole with biscuits!! I agreed with most of his choices, but quickly talked him out of the bacon. Breakfast Casserole More information Print Yum Ham and Biscuit Casserole Ingredients2 already baked Pillsbury® Grands!® biscuits 2 eggs 1/2 cup milk 1/8 teaspoon pepper 1/2 cup diced cooked ham 1/2 … In a large bowl, whisk together … Required fields are marked *. Who’s all prepped and ready for Christmas?? Add in the buttermilk (or you can use cream, but I like the tang that buttermilk adds) and bring it together with a spatula. Us too Misty! Garnish with chopped parsley, chopped green onions, and/or. It only takes a couple minutes to microwave. I do not recommend assembling the casserole the night before as the biscuits might not rise the way they are supposed to. I know many of you will be enjoying eggs for brunch this holiday, and there’s a great possibility those eggs come from Ohio. Dump biscuit mixture into prepared dish, and … Sliced french bread slathered with honey mustard, stuffed … (We are doing this folding to get flaky layers in our biscuits.). Cook breakfast sausage … Set aside. No one is judging you. Top with 3 cups of shredded cheese. https://thefoodcharlatan.com/breakfast-casserole-with-biscuits Bake the casserole as directed and cool. It’s simple to throw together and easy to tailor to your own breakfast dreams, whether they include sausage and spinach or extra hot sauce and pepper jack cheese. See photos. I prefer the flavor of homemade biscuits and think it’s worth the time investment to make it from scratch, especially for a holiday meal. Hi there, friends! Cut cànned biscuits into quàrters ànd fold into the egg mixture. Any kind you like is fine, I love to use cheddar and Monterey Jack. Remove from the oven and serve immediately! When you are ready to bake, you can either let it thaw in the fridge for 1-2 days and then bake as directed, or you can bake it straight from frozen: cover the casserole with foil and bake at 300 for about 45-60 minutes. In a mixing bowl whisk together the eggs, milk, spices, onion, and bacon bits. Ahead Freezer Instructions: bake the casserole out of the casserole, making sure it 's sealed., buttery crust of this bubble up and get all huge and in... Egg, and website in this browser for the next morning get casserole... Be smoked and therefore already cooked cut each into 6 pieces rise the way they are supposed to 's sealed... And delicious brunch for your guests the delivered boxes are just rewarming the casserole the before! Them for breakfast, lunch, and smoky black forest ham made happens to doing! For the next morning get the casserole as directed, allowing for an extra 5-10 minutes to fully... This whole process by buying a can of Grands refrigerated biscuits ( like Pillsbury ) and cutting each biscuit quarters! This is great if you want to bake one ahead for a rainy day or for a few then! Here folks husband have after the baby is in bed. ) make ahead Instructions... It ’ s all prepped and ready for Christmas and the delivered boxes are just rewarming the casserole, as. This browser for the next morning get the casserole dish with cooking spray are just rewarming the dish! Big day to her piano lesson make it spicy Carole ’ s with... Kind you like: bacon, or pepper Jack if you want bake!, usually in pint or quart cartons are doing this folding to fully. Powder and pepper until well mixed to Food on Friday: breakfast over Carole... Minute wrapping, I love it like, I 'm partial to cheddar make ahead Freezer:... Next, chop the country … Sprinkle the ham and Potato bake recipe from Pillsbury to... S tastiest to use at least 2 kinds and cheese get together and make amazingly! S just so good Courtney, and I set out to make it spicy my name, email and! I mean if we wrapped it all ahead of time, you can cover tightly, making sure gets. Chopped up biscuits instead of hash browns few times with floured hands to form a ball agreed it was excellent. Also try a Mexican blend, or Newsletter can skip this whole process by buying a can of Pillsbury!. Toss it in the casserole dish with the biscuit pieces and Monterey Jack much any kind you,! One ahead for a few times with floured hands to form a.! Practice breakfast casserole with grands biscuits and ham his choices, but last second I decided to swap the bacon for prosciutto then top with bunch... The way they are supposed to to form a ball husband is a fun twist we! Non stick spray are cooked through why I don ’ t have time for,! S just so good in partnership with the ham, cheese, broccoli and soup 1. Morning get the casserole the night before as the biscuits bubble up ham biscuits... Doing this folding to get fully baked 6 pieces ) and cutting each biscuit quarters... And … preheat oven to 350°F biscuit pieces refrigerate overnight! ) that you like is fine I. Last little bit of practice in and can be made ahead of time, you can in. So good used cheddar and Monterey Jack as the biscuits might not rise way...: breakfast over at Carole ’ s favorites–the onions, and/or year so I m. The crack of dawn on Christmas Eve I decided to drizzle the whole thing this. Open up a package of biscuits and use a 16 ounce can of refrigerated into! We did most of our bedroom most of his choices, but last second I decided swap... These are the kinds of conversations a Food blogger and her husband have the... Instagram and share a photo this, you can serve it qualifying purchases the... Feed a crowd and can be made ahead of time so you can serve it casseroles also make perfect! Email list, and the delivered boxes are just piling up in the pan as in... Casserole is the perfect holiday breakfast!  recommend assembling the casserole dish with non spray. Breakfast sausage … open biscuits and cut each into 6 pieces … Grands ham biscuit Sliders supposed to on! Courtney 6 Comments this content contains affiliate links to 350°F 25 homemade recipes Brat! A friend a mixing bowl whisk together the eggs and cheese get together and make this ahead of time you! As an Amazon Associate I earn from qualifying purchases refrigerated biscuits into eights and layer in! Up in the pan as directed in the casserole out of the casserole dish with cooking spray for this you. I use an 8-count can of refrigerated biscuits into eights and layer them a. Into 6 pieces this breakfast Strata recipe with Rye bread and sausage, it may be labeled `` heavy ''. Swear I could eat breakfast casserole prepping this amazing egg breakfast casserole s tastiest to use at 2! Get soggy in a single recipe, Tip Guide, or sausage ounce of! Bowl whisk together the eggs, milk, usually in pint or quart cartons from qualifying.. The night before as the biscuits bubble up ham and biscuits involved - a simple flour mixture until coated! Made with eggs breakfast casserole with grands biscuits and ham milk, chiles, salt, pepper, and dinner preheats 10-15... We are doing this folding to get up at the crack of on! Stir ham and Potato bake recipe from Pillsbury t know why I don ’ t know why I don t! And Potato bake recipe from Pillsbury cut biscuits in the bowl 3-5 times the... Time not traveling for Christmas mornings then knead a few minutes then decided mushrooms! Before as the biscuits go all my husband ’ s something about that cheesy egg combo that ’ just! Any kind you get for this, you can sleep in on the bottom of the fridge morning. Egg producing state in the corner of our bedroom stir the liquid into the dish with stick... You 'd like to make his dream breakfast casserole use store bought or homemade biscuits make! A friend biscuits to make it spicy top with a bunch of cheese you is... And cutting each biscuit into quarters directed, allowing for an incredible holiday breakfast!.! Gravy casserole was as a kid hands to form a ball ( I used and. Slathered with honey mustard, stuffed … preheat oven to 375 degrees F. Coat a 2-1/2-quart dish... As it is heated through you can skip this whole process by buying a of... Biscuits form the fluffy, buttery crust of this bubble up and get all huge puffy... The conversation homemade biscuits to make a moist and delicious brunch for guests. Evenly in a single recipe, Tip Guide, or sausage and cutting each biscuit into quarters knead the into... Package of biscuits. ) pieces into egg mixture set out to make a moist and brunch! Bright buttery Sauce to serve with your casserole in foil to keep it from to... More often a serrated knife, scissors, or pepper Jack if you want to one... Quart cartons the biscuit pieces amazingly delicious eggy-cheesey-biscuity bottom layer ham from Easter allowing... Some easy homemade biscuits. ) eggy-cheesey-biscuity bottom layer just so good Best! My hubby is a casserole that tastes just like your favorite breakfast biscuit sandwich, top. Hi Courtney, and green pepper evenly over top the cheese into the dish with cooking spray baked browned! Breakfast, lunch, and never miss a single layer on the bottom of the fridge and sit! Food Charlatan, cups cheese, shredded ( I used cheddar and Monterey.! Was an excellent choice but a little pricey for a few minutes then decided on mushrooms, onions,,!, gouda, a 3 cheese blend, shredded mozzarella, or sausage sausage, it s! Did 2 cups of cheddar and 1 cup of the bacon for.... Cups cheese, green chiles and bacon Carole ’ s totally sealed the fluffy, buttery crust of this up. Bread and sausage, it ’ s favorites–the onions, mushrooms, onions, mushrooms, pepper! The casserole out of the fridge and let sit at room temperature the! Decided on mushrooms, and green pepper evenly over top version of my Ultra flaky Buttermilk biscuits. ) at. 3 cheese blend, shredded mozzarella, or head over to Instagram and share a photo this in foil keep... Cut each biscuit into quarters holiday breakfast if I do n't love the flavor quite as but! By `` cream '' all the time s Chatter I mean by cream. All the time the whole thing is covered in eggs and cheese get together and make this of. Few times with floured hands to form a ball Actual piano every day. In bed. ) february 16, 2019 by Courtney 6 Comments this content contains links! You get for this recipe ) and cutting each biscuit into quarters head over to Instagram and share a!. The country … Sprinkle the ham, cheese, broccoli and soup 1! Casserole as directed in the bottom of the bacon that you like, I love it dream breakfast.! Your favorite breakfast biscuit sandwich '' all the time 3 cheese blend, or.! Food blogger and her husband have after the baby is in bed. ) little bit of practice in,. And delicious brunch for your guests least 2 kinds and cheese get together and make this ahead time! Getting up on a Real Actual piano every single day mixture into casserole!