Spring roll pastry were used to enclose the stuffing and then deep fried. I am a Nigerian and I love samosa’s. Perfect to carry for a picnic or potluck, serve as an appetizer for a special gathering or snack at tea-time. If you’ve tried real Goan sausage, you’ll know why I needed to get this recipe. Goan Recipes Veggie Recipes Indian Food Recipes Beef Recipes Cooking Recipes Ethnic Recipes Recipies Beef Roulade Thin Sliced Beef. Hi Juliet Your email address will not be published. Please check my recipe on Samosa sheets on my website. 101. 1/4 tsp of sugar. Samosas are a classic Pakistani street food but are also incredibly popular at home. In a bowl add flour, 1tsp oil & salt. Roll out this double circles about 7-inch. 2 Divide dough into 10 equal portions. Leave the dough covered aside for 15 minutes. These sheets can be kept frozen and used whenever required. Take 2 portions, dust in all-purpose flour and roll into about 4-inch circles. Beef Mince Samosas Easy Goan style mince samosas are a great appetizer for parties and get togethers. Oh sesame oil used to prepare the sheets ? 7 Cover and … Hello Kabsat, Namaste. The traditional ones are usually filled with lamb mince, but there are many vegetarian variations as well. Are you sure it’s not 2tbsp of oil because mine just wasn’t coming together!!! How do I stick the open side of pastry after the filling, to seal the samosas. Thanks Rodrick … do try out some recipes on my website , I mostly try out your recipe and they turnout yummlious..thank u for sharing them ..stay blessed, Hi Ana Beef Recipes Beef Biryani Seafood Recipes Kerala Squid Coconut Stir Fry Veg. Here I have simplified the process by using store bought tortillas or spring roll sheets to make it. You will have 5 circle sheets now. This recipe is for a shredded chicken, potato and peas filling that is really light but flavourful at the same time. Everyone loved it! Thanks for your appreciation. All ingredients and steps are given in detail. To warm leftover samosas, preheat oven to 400 F or 200 C. Place samosas on a baking tray and warm for 5 minutes. To enhance flavour, I added a pinch of bouillon cube and a hint of sugar. You have 30 samosa sheets ready to be used. Click here for Goan Beef Mince Samosa Recipe. How are you?? The samosas from Muslim restaurants in Mumbai, India, have a distinct taste and are memorable. 1″ ginger chopped fine. Recipes Goan Pressure Cooker Pea Pulao Veg. Looks simple. Heat oil in a skillet over medium heat and cook beef, onion, shallot, and thyme until meat is brown … Chicken livers may be substituted for beef, if you choose. Instructions. Turn off the oven and let samosas continue to warm until ready to serve. To prevent from drying, cover pastry sheets and prepared samosas (before frying) at all times with a moist thick paper towel. I prepared Spicy Beef Samosa for the first time. I have not tried doing that .. so cannot guide you on that … probably you can try a few before you actually do it for the guests and see how they turn our. Goan Roast Beef | Goan Beef Roast Recipe - YouTube ||*Fatima Fernandes ... Hyderabadi Irani samosa recipe | iftar recipes | samosa Patti - Duration: 7:45. shaziya's recipes … They can be prepared at home by making a firm dough from maida, rolling the dough like puri / roti, then slightly warming it and later stuff it and then deep fry. Rub in the mix until it resembles fine bread crumbs. Very nice, I’m not a Goan but married to one so I would love to see all the authentic Goan dishes. Some people call it Involtini or Beef Rolls and other call this Beef Olives. salt to taste. Oct 20, 2014 - Beef patties are a great snack to try and make at home. What am i doing wrong? It is so nice to see authentic recipies n so briliantly shown. 3 Take 2 portions, dust in all-purpose flour and roll into about 4-inch … Samosa - This is a popular savoury snack from India with an universal appeal. apply oil and dust more maida flour between the sheets sheets while preparing them and make sure that you cook them well enough so that you’ll be able to separate them If not cooked just right , then they are difficult to separate. I always have problems separating the two sheets after cooking.they don’t come apart. Since the pasty is cooked, it will be hard to seal the sides with a dash of water. Hi poppy Homemade Spring Roll Wrappers(Sheets) Goan Beef Mince, Thats the recipe link itself to the samosa sheets, http://xantilicious.com/recipe/homemade-samosa-sheets/, Thanks for the recipe, I have been wanting to make these sheets but didn’t know the accurate measurements of the ingredients . Thanks ice again. Required fields are marked *. Cover the oiled and flour dusted circle with the other circle. I heard That Indians make the best samosa’s. (This is done to lock in the meat juices) 6 Add in the marinade, about 1 1/2- 2 cup water, onion and the kashmiri chilies. Immediately flip on the other side. Hi Noah Good to know . Would surely try your samosa recipe. 1/3 cup water. Remove Then remove from skillet. Thank you Tejashri for trying the recipes and sharing your lovely feedback with me … do try out more goan recipes and share your feedback …. Part 2. Thanks for trying out my recipes … thanks for your lovely feedback . Your email address will not be published. 1 box of puff pastry. If the towel dries out, wet it again. After many failed YouTube recipe-based attempts, last night’s success was a breath of fresh air. My mum used to make her samosa sheets like this n i put it together from what ever little i remembered. This is a quick video on how I make my vegetable and meat samosas - a little twist on the classic samosa that has peas, potato and mince in! It’s like a really smoky chorizo. A savoury snack, crispy on the outside with a delicious minced meat filling, preferably beef or mutton. And use water for the dough to come together. "Create beautiful and everlasting memories through food", All content & images are subject to copyright - 2015, Celebration In My Kitchen | Goan Food Recipes, Goan Recipes. Easy and economical homemade samosa sheets. Hi Anita Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. 5 Fry them on all sides till browned, for about 4 minutes. I have not tried with other flours, Dear beautiful lady, last night I followed this recipe to the dot and it was a huge success! Thaw them at room temperature before using. Making it taking some effort and time. Once onion is soft, mix in the spice powders (except garam masala powder), vinegar, water and salt. Ground beef was used, which can be substituted with mutton or chicken. And I'm happy to share the ingredients to all of … I tried potato bhaji and parallel bhaji…husband liked it :D. Pattis are usually prepared in the cafe itself. Take each circle and separate them into 2 sheets. It is very easy to put together and is delicious … 1/2 tsp of vinegar. Thank you for sharing. If you like the recipes share our site with your family and friends. This recipe is a Goan style Roulade. You just can't buy better in the shops. Knead the flour, salt and 1 tbsp oil using about ½ cup warm water till a soft dough is formed. Hi, what can I do with the spoilt samoosa sheets? I am so glad I found your site. Happy for you as you remember your mum Do give this a try and share your feedback Thank you, I m so glad I found this website…. No oil was used to prepare the filling. Stir in the onion, green chillies, garlic and ginger with the meat. Awesome recipe, I’m passionate about cooking and coming across recipes and various methods generates a lot of ideas for innovation. Making Punjabi Crunchy Beef Samosa. Thanks!!!! Hence, not indicated in the list of ingredients only for deep frying. They did not darken and were warm enough to eat. I left them for 30 minutes (after shutting off the oven) till my oldest son returned home from work. On a hot skillet on low flame, place the sheet. Thanks Manu for your appreciation do try out some recipes and share your feedback Thanks ! Recipe by PaulaG I purchased this wonderful cookbook over the holidays--The Food of India, A Journey for Food Lovers and found this wonderful recipe. Make samosas using the sheets. Beef samosa. Authentic Goan sausage is one of the must-try meats when you visit Goa. 1 Knead the flour, salt and 1 tbsp oil using about ½ cup warm water till a soft dough is formed. Hi hanan, Include the green peas, mint and coriander leaves. 1 tbsp of xacuti masala. .Yes the sheets really taste great when fried. Do give the Samosa sheets a try .. You will have 10 sheets now. Chicken livers may be substituted for beef, if you choose. Leave the dough covered aside for 15 minutes. You will notice bubbles appearing. These are rolled out wheat dough stuffed with spiced, boiled potato mix and deep fried. Ingredients: 1 lbs of very lean ground beef (93%) 1 medium onion chopped fine. Spring roll pastry or samosa sheets are available at Indian and Asian stores. (Reserve the marinade). Sep 5, 2017 - Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. I have tried to replicate them and satisfied with the outcome. See pictures above on how to shape, fill and seal. Samosa is a deep fried snack with a filling of potatoes, onion and peas. Cut them into Dorito sized triangular shapes and fry them in oil. ❤, Thank you Asma for your lovely feedback glad that it turned out good , If we want make Samosa’s next day do I need to freeze them or normal fride is enough, Can I half fry Samosa’s and after few hours again can I fry golden, so that I can serve hot for guest, when I am making I large quantities, Hi asha 1 cup All-pupose flour (some extra for dusting and rolling). Take the meat cubes and fry them on high flame . Hi Zarah On one circle, apply little oil all over and then sprinkle all-purpose flour. My friend from Bangladesh gave me this savory, spicy recipe. . This spicy Goan beef kofta and coconut curry is my super easy to make Goan recipe. These sheets can be used to make samosas or any other snacks as well. Cover and cook on medium heat till the liquid has nearly reduced. Beef samosa is the standard samosa recipe made with ground beef and other spices. Stack all 10 sheets together. (See Recipe Notes below for samosa recipe link). Recipes Goan Breadfruit Rava Fried A classic Goan recipe where thin sliced beef is tenderized, marinated with spices and then stuffed with veggies and cooked over a bed of onion and tomato base. Use them right away or wrap them in a foil and then in a zip lock bag and freeze them whenever required. Keep for about 30 seconds. It’s 1 tbsp oil for the dough . very helpful. Mince Meat -Goan Ground Beef. Add … These Punjabi Crunchy Beef Samosas hold on to the wonderful flavor and crust texture for up to 3 days if kept in the fridge in an airtight container, all you have to do is microwave it for a minute and these bad boys will taste as if just made. Hi sarah All of the ingredients are readily available but for best results, try to source good quality coconut milk and … They make tasty snacks with a little chilli and salt or pepper and salt with any dip yoi prefer. Hi, can these samosas be baked and not fried? This is the same way ,the same method and in fact the same ingredients too except for the oil they use sesame oil you have used normal vegetable oil .Chinese pancakes for Peaking Duck. Hi Xanti. Recipe for Mince Meat. Stir it into curries, sauces or chop it up and make sausage naans. Then using a knife or kitchen scissors, cut into 3 portions as show in pic. My friend from Bangladesh gave me this. Saved by Heather D'Souza. Recipe for Goan Jeerem Meerem Spice Powder - chrizzosgrubscene Hi can you use any other flour like cake flour or bread flour instead of all purpose flour? Your comment will be posted after it is approved. Thank you for making it happen! I will try it out. Thaw pastry sheets overnight in the refrigerator making them pliable to work the next day. Usually the dough sheet should not stick the pan … Kumusta. Repeat steps 3-7 for remaining dough portions. If you need to , you can apply very little oil. Like chorizo, it’s so versatile! 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