Serve warm over crusty french bread or crostini. Oh my heavens! Let bacon cool; finely chop. Cut through the papery rind around the top, creating a bowl with a lid. Place squares on prepared baking sheet. Modified: Sep 7, 2020 by Alexandra For the full recipe including quantities and method, … It combines smoked bacon, onion, brown sugar, vinegar and a perfect blend of spices. Store in an airtight container at room temperature until needed, up to 1 day. In heavy skillet or dutch oven over medium cook bacon until crispy. Tilt the pan to one side and … Pepperidge Farm® Puff Pastry Sheets are one items I always have on hand. Add onion and garlic to skillet; cook over medium-high heat, stirring occasionally, until lightly browned and softened, approximately 3 minutes. I am not a certified nutritionist and any nutritional information shared on this site should be used as a general guideline. In a large skillet, cook bacon over medium heat until crisp. It’s … Using a 1½-inch square cutter, cut halfway through centers of pastry squares, just enough to leave an imprint. Transfer to a heatproof bowl. Store leftovers in the refrigerator in an airtight container or mason jar. I like to use hickory smoked uncured bacon. Let cool on a wire rack. Remove bacon, and let drain on paper towels, reserving 1 tablespoon drippings in pan. Puff pastry is also easy to bake and serve, plus it adds an element of “wow”. Remove from the heat and stir in just a touch of balsamic vinegar. It is more lean than other bacon I have tried. THIS POST MAY CONTAIN AFFILIATE LINKS. Add onions and salt. Tilt the pan to one side and carefully ladle off all but 2 tablespoons off excess grease. Spoon 3 tablespoons of honey over the pecan mixture. Filed Under: Appetizer, Entertaining, Recipes and Cooking Tagged With: how to make bacon jam, what is bacon jam, what to serve with bacon jam. Transfer to a large heatproof bowl. Mix it up with some blue cheese or maybe some pepperoni in place of the bacon… 1 tablespoon firmly packed dark brown sugar. It is bacon that is preservative free. This amazing Bacon Jam Recipe is the ultimate bacon lovers taste treat. This slow cooked and simmered bacon onion jam is pure heaven. Instructions Cook the bacon first in a medium sized saute pan over medium heat until crispy. Remove from heat and stir in balsamic vinegar. Preheat oven to 400°. Place remaining pastry sheet on top, and gently press to adhere. Remove to paper towels with a slotted spoon. These Bacon Jam & Brussels Sprouts Squares make a delicious and flavorful savory for teatime. Place the second puff pastry circle atop the Nutella, pressing the two pieces of puff pastry together lightly to seal them together. December 10, 2018 by Beth Pierce 4 Comments. Roll out the pastry, place the cheese in the middle, and wrap it up. Add Bacon Jam, stirring until combined. How to Make These Easy Brie and Jam Puff Pastries. Using a 2-inch square cutter, cut 16 squares from pastry stack. Bake until crisp, 18 to 20 minutes. If using leeks, have ready a large bowl full of cold water, and cut each leek in half lengthwise. … The delectable possibilities with this jam are endless. This amazing Bacon Jam Recipe is the ultimate bacon lovers taste treat. These puff pastry pinwheels are also super quick to put together – in less than 30minutes you can be serving these awesome bites of yum to your guests. This scrumptious Bacon Jam Recipe is a must try for all you bacon lovers. First chop the bacon real fine and cook in a heavy skillet or dutch oven until crispy. Add bacon, and reduce heat to medium-low. However any hickory smoked (preferably uncured bacon) will work for this recipe. Roll the puff pastry toward you…the long end…until it is a long log. Place the other brie half on top and repeat with the … Using a finger, gently press down center of each square. You're awesome for doing it! Just enough to give it little tang and pizzazz. Tilt the pan to one side and carefully ladle off all but two to three tablespoons off excess grease. Finally, sprinkle two sliced green onions on top of the parmesan. Discover more seasonal recipes, table settings, and teatime inspiration by ordering your TeaTime subscription today! The variety of ways that you can serve this is only limited by your imagination. Simmer until liquid reduces to a glaze consistency, 3 to 4 minutes. On a lightly floured surface, unfold puff pastry… PLEASE SEE MY FULL DISCLOSURE POLICY FOR DETAILS. It will keep about seven to ten days stored in back of the refrigerator. Cook over low heat until browned and slightly caramelized. Gingerbread Cake with Cream Cheese Frosting », @https://www.instagram.com/smalltownwomanfoodnut/, Spooned over an omelette or scrambled eggs, On a cracker with a piece of Gruyere or Gouda cheese. I prefer to use butter puff pastry, for an extra flaky pastry base. Using a paring knife, gently cut along center imprints, being careful not to cut through bottoms. Spoon the pecan mixture on top of the brie. Bake at 400° 10-12 minutes or until … Add a slice of pear then gently press the pear into the depression. You can store for a little over a week in an airtight container in the refrigerator. Let the mixture cook down until slightly thickened and browned; 20-25 minutes. If you have time, slicing will be much easier if you place the puff … My personal favorite is Coleman Natural which I purchase from Costco. Beyond the ease of store-bought puff pastry… The end result often looks like it came from a bakery, and these Puff Pastry Appetizers with Goat Cheese and Jam … Add onions and salt; cook over low heat until browned and slightly caramelized. Let cool completely. This should take about twenty to twenty-five minutes. Store-bought puff pastry is a huge time-saver when it comes to easy holiday entertaining. Line a rimmed baking sheet with parchment paper. Recipe: Creamy Chicken and Bacon with Herbed Puff Pastry Dole out portions of your chicken-and-bacon mixture, then top each dish with a personal puff pastry square. Bacon Jam Scallops are a play on classic bacon wrapped scallops, only using sweet and salty bacon jam with scallions and flaky puff pastry! Lay out one slice of bacon and lay one strip of cheese dough, stretching carefully the length of … Without the preservatives it must be refrigerated below forty degrees and it does have a shorter use or freeze by date than bacon with preservatives. Stir in brown sugar, cider vinegar, black pepper, cayenne pepper, cumin, and prepared strong black coffee. Serve warm over crusty french bread or crostini. Transfer to a large heatproof bowl. Place onions into bacon fat, season with … Lift the puff pastry around the brie and … It contains no nitrates or nitrites which are known to cause cancer in animals and may cause cancer in humans. Again tilt the pan and remove all but about a half tablespoon of excess grease. Let drain on a paper towel, reserving bacon fat in pan. Unroll the puff pastry onto its parchment on a rimmed baking sheet. In a medium bowl, stir together Brussels sprouts, bacon drippings, salt, and pepper. This savory baked brie is wrapped in puff pastry with fig jam and a pecan-bacon … Saute onions and apples in drippings until tender. Add the garlic and cook for additional 1 minute. Cut the puff pastry into long 1/2-inch-wide strips and then take each strip, fold in half and pinch the … Line another rimmed baking sheet with foil. It combines smoked bacon, onion, garlic, brown sugar, vinegar and a perfect blend of spices. It is absolutely divine and a must try. It is delicious bacon and cooks up really well every time. Add 1/4 to 1/2 teaspoon of Maple bacon onion jam to the center of each pastry square. Keywords: how to make bacon jam, what is bacon jam, what to serve with bacon jam, Tag @https://www.instagram.com/smalltownwomanfoodnut/ on Instagram and hashtag it #smalltownwomanfoodnut. Reheat it in the microwave for short intervals at a reduced power. Transfer Brussels sprouts to prepared baking sheet, and spread in an even layer. Let the mixture cook down until slightly thickened and browned. Lightly whisk together the egg white leftover from the Cheese Spread (above) with the remaining 4 … It makes these Mini Bacon … Add Bacon Jam… Brush a thin layer of water onto 1 pastry sheet. Step 2: Next, evenly top the bacon jam with one cup of shredded parmesan. Stir in the chicken, jelly, thyme and salt. #Puff Pastry | Puff pastry baked brie with fig jam and pecans is an easy, yet impressive appetizer! As this food blog is all about simple and delicious recipes, I highly recommend using frozen puff pastry. Cover tightly with plastic wrap, and refrigerate until needed, up to 3 days. Bacon Jam & Brussels Sprouts Squares pictured with Ham & Cornbread Canapés with Leek-Chive Butter and Apple-Thyme Turkey Tea Sandwiches. Serve immediately. Referring to step-by-step how-tos on page 126, on a lightly floured surface, unroll puff pastry. Calling all bacon lovers and you know who you are! Nutrition Disclaimer: All nutritional information shared on this site is an approximation. For more of Kirbee's recipes, visit www.KiNiMiKitchen.com and follow @KiNiMiKitchen on all social media … Brush the egg … Place the brie in the center of the pastry square. In heavy skillet or dutch oven over medium cook bacon until crispy. Bacon Jam is a bacon based relish that is made by slow cooking bacon, onions, garlic, brown sugar, vinegar and spices. While this might sound odd to some, for me Puff Pastry … AS AN AMAZON ASSOCIATE I EARN FROM QUALIFYING PURCHASES. Tilt pan and remove all but 1/2 tablespoon of excess grease. Place a 2- or 3-inch glass or bowl in the center of the … Using a fork, poke several holes in center square imprint. Help spread the word. Kirbee Miller from KiNiMi Kitchen made Maple Pecan and Bacon Brie in Puff Pastry. Place one of the halves in the middle of the puff pastry, spread generously with fig jam, then top with about half the pecan bourbon filling. Transfer Brussels sprouts to prepared baking sheet, and spread in an even layer. In a medium bowl, stir together Brussels sprouts, bacon drippings, salt, and pepper. Bake until crisp, 18 to 20 minutes. Add the garlic and cook for additional one minute. Divide Brussels sprouts mixture among wells of pastry squares. This is a great recipe to experiment with as well. Because they are made with shop bought puff pastry, these Bacon and Cheese Straws are an absolute cinch to make – they take just 10 minutes to prep, then into the fridge to harden up for 20 minutes, … Then stir in the brown sugar, cider vinegar, black pepper, cayenne pepper, cumin, and prepared strong black coffee. In a large skillet, cook bacon over medium heat until crisp. Made with a hint of bourbon, bacon and caramelized onion, it’s the perfect party or holiday appetizer. Store leftovers in the refrigerator in an airtight container or mason jar. Put the ingredients on your shopping list and make yourself a batch for this weekend, We enjoyed ours over hash brown potatoes and then on Sunday we put a little bit in our sandwich wraps! Ham & Cornbread Canapés with Leek-Chive Butter, 1 (17.3-ounce) package frozen puff pastry (2 sheets), thawed. Bake until edges of pastry squares are golden brown, 15 to 18 minutes. Add cider, vinegar, brown sugar, mustard, tomato paste, and pepper; bring to a boil.