Chewy Coconut Biscuit Recipe. Image source. Instead of making a dough and cutting out biscuits, you’ll be scooping the batter out onto a cookie sheet (picture below). This is another brilliant recipe you should try. Leave space between biscuits and bake 10-15mins at 180degC – 200degC (350degF - 400degF) or until brown. Sift flour into bowl, add sugar and coconut. hi i would like to try this recipe but i was wondering what flour is it to use as ive only got self rasing also is it granulated sugar or caster sugar pleaseand what temp would i use on a gas cooker and how long to bake for any help will be great hopefully it will be a easy way to make Xmas biscuits this year Besides their nutritional content, coconut biscuits are easy and fun to make. 21. Well no more. A useful emergency biscuit recipe. "it's my grandmother's recipe." Pink wafer. Here’s 21 British biscuits ranked from worst to best. The Jeremy Clarkson of the biscuit world. Roll teaspoonsfull of mixture into balls, place on greased baking tray and flatten with fork. Melt butter, add to dry ingredients with egg yolk and mix to make a firm dough. These sweet biscuits are wonderful with coffee in the morning.,,or alongside chicken for dinner. Pick your favorite recipe and try it! "Sometimes I even top them with fresh pineapple or mango chunks and whipped cream for a delicious dessert," suggests Howie Wiener of Spring Hill, Florida. This recipe is very different compared to regular biscuits. These easy-to-make grain free biscuits require just six ingredients: coconut flour, arrowroot powder, baking powder, eggs, cream and salt. Coconut biscuits are popular because coconut is rich in dietary fibers, copper and manganese.