Melting Moments Cookies/ Cornflakes Cookies. Preheat the oven to 180C/200F/Gas 4. This simple recipe yields a very fragile cookie that melts in your mouth. Mmmmm.. Thankfully when I attempted this recipe a few years ago I had much more success and this easy Melting Moments recipe is now a regular in our house when I want to make something a little special. Line a baking tray with greaseproof paper. ... School Lunch Ideas ... 4 of 4 Melting Moments I. Char Back to Recipe. When I decided to make these Melting Moments, I first looked in my BeRo recipe book, issued to all the girls at school when we started cookery lessons – a compulsory subject, which I’m all in favour of. Cream the butter and sugar together in a bowl until light and fluffy. Review this recipe Add Photo. They just melt in your mouth. Melting Moments … Whether it was made by your mum, grandma or a friendly neighbour, Melting Moments have always been an Aussie favourite. Thankfully when I attempted this recipe a few years ago I had much more success and this easy Melting Moments recipe is now a regular in our house when I want to make something a little special. The buttery flavor, soft velvety texture and the crunchy cornflakes all makes it extra delicious and special. I’m not sure exactly what I did wrong but instead of perfect buttery biscuits I some how ended up with a bubbling puddle of burnt biscuit dough. I then consulted the Oracle – my mother’s handwritten recipe book to … Beat in the egg until well combined. Melting Moments always bring back so many memories. Review this recipe. Melting Moments Cookies are quite easy to prepare and the best recipe for beginners. It is a never fail recipe with simple ingredients. I’m not sure exactly what I did wrong but instead of perfect buttery biscuits I some how ended up with a bubbling puddle of burnt biscuit dough.