In the example shown, a Sudoku Swordfish pattern occurs in rows 1, 8, and 9. You may as well ask “what does fruit taste like?” “What do vegetables taste like?” There are many species of fish, affected by different habitats and diets even within the same species. Join the discussion today. The three columns are 1, 6, and 9. I really honestly did think wow this is like a good steak! Nutritional Value. Fish Taste Chart I had a reader ask for a list of mild tasting fish and their texture. a real gamey taste. I've had sturgeon flesh that was "aged" in the fridge for a day, then steamed, and finally pan-seared with some garlic, evoo, and sage, and finished off with a good dusting of lemon zest and bonito flakes. [Moved from Home Cooking board] discussion from the Chowhound General Discussion, Fish food community. DA: 81 PA: 24 MOZ Rank: 87. and no it does not taste like chicken. So I thought I would make up a fish tasting chart for other readers to use as a reference. The three columns are 1, 6, and 9. So, if you get a hint of crawfish taste, you know what it has been feeding on. Each row has the number 1 in only two cells in this case. If, some fish taste like fish, some taste like chicken, and some fish have no taste, sturgeon tastes like chicken. How they are harvested makes a difference. it taste kind of like a moose or elk. What Does Swordfish Taste Like? If you’re someone who appreciates an elegant piece of steak, you will surely love the texture and the taste of a swordfish as well. Keep in mind if it s over cooked it s not going to taste that great. Other fish that taste like chicken are shark swordfish some halibut. Texture Guide A delicate textured fish will be a smaller flaked meat, the medium texture fish is firm, but tender and the firm textured fish is much like a tender beef steak. Prepped as you describe in a fish taco, probably no different than halibut (or like any other firm white fish). 2. Cod and Haddock are light white and flake easily sword fish is more dense and doesn t really flake that much and if you get it grilled it has the seer marks and rich grilled flavor - sort of like a steak. | Reference.com reference.com. Read the Blue Marlin, does it taste like any other fish?